| Basic Curry (Medium) |
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| Cooked in a medium strength sauce with herbs and spices. |
| Chicken £4.75, Lamb £4.75, Prawn £5.25, King Prawn £7.75, Chicken Tikka £5.25, Vegetable £4.45, Minced Lamb £4.75, Mushroom £4.25. |
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| Bhuna (Medium) |
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| Is a cooking process where spices are gently fried in oil to bring out their flavour. The “bhuna” dish is an extension of that process where meat is added to the spices and then cooked in its own juices resulting in deep strong flavours with very little sauce. |
| Chicken £4.95, Lamb £4.95, Prawn £5.45, King Prawn £7.95, Chicken Tikka £5.45, Vegetable £4.65, Minced Lamb £4.95, Mushroom £4.45. |
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| Dopiaza (Medium) |
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| The name broadly translates as “two onions” or “double onion”. Initially, to the sauce are added small fried pieces of onion and then larger chunks of lightly cooked onion are added towards the end of cooking. |
| Chicken £4.95, Lamb £4.95, Prawn £5.45, King Prawn £7.95, Chicken Tikka £5.45, Vegetable £4.65, Minced Lamb £4.95, Mushroom £4.45. |
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